Menu

Our Food

All our food is locally sourced (where possible) and freshly prepared on site every day. We are always happy to cater for your dietary requirements and most dishes can be made gluten or dairy free. But please not we do not have separate preparation areas for this. Please call in advance if you wish to discuss.

Priors hall farm – Dunmow
Burtons Butchers – Saffron Walden
Billingsgate fish market – East London
Vegetable market – Much Hadham

Starters

Salad of goats’ cheese, avocado, beetroot & sunblush tomatoes (v)
£6.50
Prawn, Smoked Salmon & Rocket Layered Stack
£6.95
Slow roasted pork belly on bubble & squeak
£6.50
Sautéed king prawns in garlic butter
£6.95
Pork & leek Scotch egg
£5.95

Main Courses

Priors Hall ham, egg & chips
£11.95
Chargrilled 14oz T-bone steak
£21.95
Fresh beer battered fish & chips
£13.50
Seabass fillet with mussels
£15.95
Pie of the day
£13.50
Wild mushroom Thai green curry (V)
£12.95
Chargrilled butterfly chicken breast
£14.95

Desserts

Apple & Cinnamon Crumble
£4.95
Sticky Toffee Pudding
£4.95
Mixed Berry Eton Mess
£4.95
Cheese & Biscuits
£7.95
Ice Cream (per scoop)
£1.75